Smokey, flavoursome and utterly moreish, bak kwa (barbecued meat) is a well-loved local snack that is especially popular during Chinese New Year. Look out for household brand name Bee Cheng Hiang.
Available at all Bee Cheng Hiang outlets island-wide, including:
Changi Airport Terminal 1. 80 Airport Boulevard, Departure/Transit West #02-40, Singapore 819643. +65 6542 3148.